Summary of GTN108 NUTRITIONAL IMMUNOLOGY

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GTN108 NUTRITIONAL IMMUNOLOGY

Lecturer: FOO LENG HUAT PROFESOR MADYA DR.

Skill Level: Beginner

General

Announcements

Course Synopsis and Teaching Timetable

Detailed Course Assessment

Group Assignment Requirement

27 March - 2 April

Selection of Group Members for Group Assignment GTN 108

3 April - 9 April

Lecture 2_Introduction to Human Immune System

Lecture 2_Additional Information

Lecture 3_Inflmmation, Oxidative Stress and Immune Function

10 April - 16 April

Lecture 4_Malnutrition and Immune Function

Lecture 4_Additional Reading Material

17 April - 23 April

Lecture 5_Diet and Immune Function

Lecture 5_Additional Reading Material

1 May - 7 May

Lecture 6_Protein (Amino Acids) and Immune Function

Lecture 6_Reading article

15 May - 21 May

Lecture 7_Dietary Fat (PUFA) and Immune Function

22 May - 28 May

Lecture 8_Vitamins and Immune Function

Lecture 8_Additional Reading Material

29 May - 4 June

Lecture 9_Minerals and Immune Function

5 June - 11 June

Lecture 10_Phytochemicals and Immune Function

Lecture 10_Additional Reading Material

12 June - 18 June

Lecture 11_Pre- and Probiotics and Immune Function

Lecture 11_Additional Reading Material

19 June - 25 June

Submission of Group Infographic

Group Work Presentation_Session 1

1_Group 6_MSG foods vs Rheumatoid Arthritis_Adults

2_Group 8_Purine foods vs Gout_Adults

3_Group 10_Sulfite Foods vs Asthma_Children

4_Group 3_Gluten foods vs Psoriasis Lesions_Adults

5_Group 5_Cucumin Foods vs Asthma_Children

Group Work Presentation_Session 2

6_Group 7_Bromelain Foods vs Osteoarthritis_Elderly

7_Group 9_Instant Noodles vs Atopic Dermatitis_Adults

8_Group 4_Formulas Cow Milk vs CMPA_Children

9_Group 1_Catechins vs CVD risk_Adults

10_Group 2_Peanuts vs Eczema_Children

26 June - 2 July

Submission of REVISED Infographic

Submission of Group Report

Group 1_REVISED Catechins vs CVD risk_Adults

Group 2_REVISED Peanut foods vs Eczema_Children

Group 3_REVISED Gluten foods vs Psoriasis Lesions_Adults

Group 4_REVISED Formulas Cow Milk vs CMPA_Children

Group 5_REVISED Cucumin Foods vs Asthma_Children

Group 6_REVISED MSG foods vs Rheumatoid Arthritis_Adults

Group 7_REVISED Bromelain Foods vs Osteoarthritis_Elderly

Group 8_REVISED Purine foods vs Gout_Adults

Group 9_REVISED Instant Noodles vs Atopic Dermatitis_Adults

Group 10_REVISED Sulfite Foods vs Asthma_Children

GTN108 NUTRITIONAL IMMUNOLOGY